Blog
At EFESTĒ, winemaking is more than a profession—it's a calling rooted in family, tradition, and an...
Daniel and Helen Ferrell Married for 57 remarkable years, Daniel and Helen Ferrelli represent a...
Get a glimpse behind the menu in this interview with Chef Karen, where she takes us through her culinary journey, shares insights into food and wine pairings, and reveals how her experience influences our incredible rotating monthly food specials!
August is Washington Wine Month, when we celebrate the history of growing and crafting wine in Washington State. From the “big bang” of new producers at the turn of the millennia, to over 1050+ licensed wineries residing in the state today, this is our time to be loud and proud about our Washington wine!
Raise a glass with us this Saturday, July 26, as we celebrate 20 years...
Click here to explore Sip Magazine’s latest article, "Northwest Wineries Embrace the Portable Pour", where writer Becky Garrison delves into the trend of portable alcoholic beverages among Pacific Northwest winemakers, including our very own canned Sparkling White and Sparkling Rosé!