Our Malbec is a testament to our dedication to producing single varietal, natively fermented wines that showcase their vineyards and highlight the unique characteristics of their vintage. From just sticks in the ground in the newly established James Vineyard, our Malbec has and continues to evolve as the vines mature, the result of which is a full-bodied and robust wine that you’ll be sure to love.
Discover how native fermentation and minimal intervention winemaking bring out the true essence of our vineyards. Learn why we choose this traditional, hands-off approach to create wines that express their unique terroir—no unnecessary additives, no shortcuts, just expert craftsmanship.
Taste of the Holidays!
Indulge in the ultimate holiday treat with Chef Karen’s Pull-Apart Cheesy Bread, featuring rich Camembert, tangy cranberry compote, and sweet pomegranate glaze. Ready to elevate your festive gatherings? Get the recipe and pair it with a glass of our exclusive Final-Final red blend.
