The Wine

100% Red Mountain Syrah

Our “Ceidleigh” Syrah (pronounced kay-Lee) is made entirely from Red Mountain grapes. The old and new world in a glass is what makes the Ceidleigh a distinctive wine deserving of its name, which means ‘celebration’ in Gaelic.


Ceidleigh is sourced from our Angela’s Estate vineyard on Red Mountain.  We decided to ferment in 100% stainless steel, with a small amount of the whole cluster, not only to showcase the vineyard but to add diversity to our two Estate Syrahs!

Tasting Notes:

Bright in color and big in dark, juicy fruit aromas are what you will notice first in this new release.  Much like the 2018 vintage, the palate is filled with black plum, cigar box, and black pepper.  The silky-smooth tannins lend to a well-balanced and full structured finish!

Vineyard Designation:

Angela’s Estate Vineyard

Analysis: