Winemaker Dinner at Russell's
Thursday, September 29th
7 PM

Enjoy a scrumptious five course meal prepared by Chef Russell Lowell. Each course is perfectly paired with and EFESTE wine. Winemaker Brennon Leighton will be on hand to talk about his wines and the winemaking process.

Cost: $75 (plus tax and gratuity)
Reservations: (425)486-4072
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